Preferred Term:
Codex Alimentarius
Definition:
An international food standards code developed jointly by the Food and Agriculture Organization (FAO) and the World Health Organization (WH0) in 1962.
Concept Schemes:
NALT Core
Broader Concept:
URI:
https://lod.nal.usda.gov/nalt/27604
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RDF/XMLCreated 2006-01-19, last modified 2019-07-26
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