An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Fields of Study > animal and human health > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Animals, Livestock, One Health > animal and human health > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Fields of Study > animal science > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Animals, Livestock, One Health > animal science > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Research, Technology, Methods > research > animal research > toxicology > products and commodities > agricultural products > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Economics, Trade, Law, Business, Industry > products and commodities > agricultural products > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Plant Production, Gardening > plant products > grain products > grains > small cereal grains > wheat > wheat classes > hard red spring wheat
Fields of Study > animal and human health > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Animals, Livestock, One Health > animal and human health > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Fields of Study > animal science > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Animals, Livestock, One Health > animal science > medical sciences > toxicology > products and commodities > agricultural products > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Research, Technology, Methods > research > animal research > toxicology > products and commodities > agricultural products > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Economics, Trade, Law, Business, Industry > products and commodities > agricultural products > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Plant Production, Gardening > plant products > grain products > wheat products > wheat > wheat classes > hard red spring wheat
Preferred Term:

hard red spring wheat

Definition:
The wheat class that contains the highest percentage of proteins, making it an excellent bread wheat, with superior milling and baking characteristics; chiefly grown in Montana, North Dakota, South Dakota, and Minnesota; seeded in the spring, and may have a hard or soft endosperm.
Concept Schemes:
NALT Full
Broader Concept:
wheat classes
URI:
https://lod.nal.usda.gov/nalt/44616
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2012-11-30
Exactly Matching Concepts: