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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Research, Technology, Methods > technology > processing technology > brining
Preferred Term:

salazón

Definition:
Tratamiento de un alimento o material empapándolo en una solución que contiene grandes cantidades de sal o está saturada con alguna sal, especialmente cloruro de sodio.
Concept Schemes:
https://lod.nal.usda.gov/nalt
NALT Core
Términos Genéricos:
tecnología de procesamiento
Términos Relacionados:
URI:
https://lod.nal.usda.gov/nalt/19842
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2017-05-25
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