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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Animals, Livestock, One Health > animals > vertebrates > fish > lean fish
Research, Technology, Methods > organisms > animals > vertebrates > fish > lean fish
Animals, Livestock, One Health > animals > laboratory animals > fish > lean fish
Research, Technology, Methods > organisms > animals > laboratory animals > fish > lean fish
Fields of Study > animal and human health > medical sciences > toxicology > aquatic organisms > aquatic animals > fish > lean fish
Animals, Livestock, One Health > animal and human health > medical sciences > toxicology > aquatic organisms > aquatic animals > fish > lean fish
Fields of Study > animal science > medical sciences > toxicology > aquatic organisms > aquatic animals > fish > lean fish
Animals, Livestock, One Health > animal science > medical sciences > toxicology > aquatic organisms > aquatic animals > fish > lean fish
Research, Technology, Methods > research > animal research > toxicology > aquatic organisms > aquatic animals > fish > lean fish
Research, Technology, Methods > organisms > aquatic organisms > aquatic animals > fish > lean fish
Preferred Term:

peces magros

Definition:
Peces oceánicos de aguas profundas que contienen lípidos sólo en el hígado.
Concept Schemes:
https://lod.nal.usda.gov/nalt
Términos Genéricos:
peces
Términos Relacionados:
Entry Terms:
  • peces de fondo
  • peces batiales
  • peces de carne blanca
  • peces engibentónicos
  • peces blancos
URI:
https://lod.nal.usda.gov/nalt/69378
Download this Concept:
RDF/XMLCreated 2006-11-09, last modified 2014-02-14