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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Fields of Study > chemistry > reaction chemistry > chemical reactions > amination
Preferred Term:

amination

Definition:
The creation of an amine. It can be produced by the addition of an amino group to an organic compound or reduction of a nitro group.
Concept Schemes:
NALT Full
Broader Concept:
chemical reactions
URI:
https://lod.nal.usda.gov/nalt/310350
Download this Concept:
RDF/XMLCreated 2017-10-25, last modified 2017-11-22