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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Research, Technology, Methods > chemical substances > biochemical compounds > amino acids, peptides and proteins > proteins > receptors > G-protein coupled receptors > odorant receptors
Fields of Study > biochemistry > biochemical compounds > amino acids, peptides and proteins > proteins > receptors > G-protein coupled receptors > odorant receptors
Research, Technology, Methods > chemical substances > biochemical compounds > amino acids, peptides and proteins > proteins > membrane proteins > G-protein coupled receptors > odorant receptors
Fields of Study > biochemistry > biochemical compounds > amino acids, peptides and proteins > proteins > membrane proteins > G-protein coupled receptors > odorant receptors
Preferred Term:

odorant receptors

Concept Schemes:
NALT Full
Broader Concept:
G-protein coupled receptors
Related Concepts:
Entry Terms:
  • odorant-binding proteins
  • odorant receptor proteins
  • olfactory receptor proteins
URI:
https://lod.nal.usda.gov/nalt/284006
Download this Concept:
RDF/XMLCreated 2016-07-15, last modified 2016-11-14