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Concept Breadcrumbs

Preferred Term:

forage

Definition:
Forage is defined as the edible part of a plant, other than the separated grain, that is generally above ground and that can provide feed for grazing animals or can be harvested for feeding.
Concept Schemes:
NALT Core
Broader Concept:
Narrower Concepts:
Entry Terms:
  • fodder plants
  • forage trees
  • fodder trees
  • fodder
  • forage plants
  • herbage
URI:
https://lod.nal.usda.gov/nalt/6298
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2019-07-25