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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Economics, Trade, Law, Business, Industry > laws and regulations > product labeling > food labeling
Preferred Term:

food labeling

Definition:
Use of written, printed, or graphic materials upon or accompanying a food or its container or wrapper. The concept includes ingredients, nutritional value, directions, warnings, and other relevant information.
Concept Schemes:
NALT Core
Broader Concept:
product labeling
Narrower Concepts:
Related Concepts:
Entry Terms:
  • seafood labelling
  • seafood labeling
  • food labelling
  • food labels
  • seafood labels
URI:
https://lod.nal.usda.gov/nalt/40934
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2020-07-29
Exactly Matching Concepts: