Preferred Term:
prebiotics
Definition:
Non-digestible food components which selectively stimulate the growth or activities, or both, of beneficial intestinal microorganisms, thereby improving health.
Concept Schemes:
NALT Core
Broader Concept:
URI:
https://lod.nal.usda.gov/nalt/4065
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RDF/XMLCreated 2006-01-19, last modified 2017-03-02