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Concept Breadcrumbs

Preferred Term:

batch fermentation

Definition:
Fermentation conducted from start to finish in a single vessel without addition to, or removal of, a major substrate or product stream until the process is complete.
Concept Schemes:
https://lod.nal.usda.gov/nalt
NALT Core
Broader Concept:
Narrower Concepts:
Entry Terms:
  • fed-batch fermentation
URI:
https://lod.nal.usda.gov/nalt/16066
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2020-04-14
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