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Concept Breadcrumbs

Preferred Term:

processed foods

Definition:
Foods that are manufactured, usually on a large scale, using any of a wide variety of processing techniques, most often with the goal of preserving food for market.
Concept Schemes:
NALT Core
Broader Concept:
Entry Terms:
  • processed products (foods)
URI:
https://lod.nal.usda.gov/nalt/15553
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2017-07-11