Thesaurus Search Results

An official website of the United States government.

The .gov means it's official.
Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you're on a .gov or .mil site by inspecting your browser's address (or "location") bar.

This site is also protected by an SSL (Secure Sockets Layer) certificate that's been signed by the U.S. government. The https:// means all transmitted data is encrypted - in other words, any information or browsing history that you provide is transmitted securely.

NAL Agricultural Thesaurus and Glossary

U.S. Department of Agriculture

quantity food preparation

Subject Category: Q Food and Human Nutrition; X Research, Technology and Engineering
Definition: Cooking methods, planning and preparation needed when preparing food for a large number of people.
Definition Source: NAL Thesaurus Staff
RDF/XML Format:: http://lod.nal.usda.gov/nalt/28907.rdf
Persistent URI:: http://lod.nal.usda.gov/nalt/28907
Used For: quantity cooking
Broader Term: food preparation
Related Term: Food and Drug Administration Food Code; food service
Spanish: preparación de alimentos en grandes cantidades
Term Number: 28907

Search for this Term