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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Economics, Trade, Law, Business, Industry > products and commodities > agricultural products > foods > novel foods
Human Nutrition, Food Safety and Quality > foods > novel foods
Preferred Term:

alimentos nuevos

Definition:
Alimentos producidos de ingredientes que no han sido tradicionalmente usados para consumo humano en el área del mundo en cuestión, o que son producidos por un proceso nuevo o extensivamente modificado.
Concept Schemes:
https://lod.nal.usda.gov/nalt
NALT Core
Términos Genéricos:
alimentos
Términos Relacionados:
Entry Terms:
  • alimentos novedosos
URI:
https://lod.nal.usda.gov/nalt/475
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2012-11-30
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