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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Research, Technology, Methods > chemical substances > biochemical compounds > amino acids, peptides and proteins > proteins > receptors > neurotransmitter receptors > amino acid receptors
Fields of Study > biochemistry > biochemical compounds > amino acids, peptides and proteins > proteins > receptors > neurotransmitter receptors > amino acid receptors
Research, Technology, Methods > chemical substances > biochemical compounds > amino acids, peptides and proteins > proteins > membrane proteins > neurotransmitter receptors > amino acid receptors
Fields of Study > biochemistry > biochemical compounds > amino acids, peptides and proteins > proteins > membrane proteins > neurotransmitter receptors > amino acid receptors
Preferred Term:

receptores de aminoácidos

Definition:
Proteínas de la superficie celular que unen los aminoácidos y producen cambios que influyen en el comportamiento de las células. Los receptores de glutamato constituyen los receptores más comunes de transmisión sináptica excitadora rápida en el sistema nervioso central de los vertebrados, mientras que los receptores de ácido gamma-aminobutírico y glicina son los receptores más usuales de inhibición rápida.
Concept Schemes:
https://lod.nal.usda.gov/nalt
Términos Genéricos:
receptores de neurotransmisores
Términos Específicos:
Términos Relacionados:
URI:
https://lod.nal.usda.gov/nalt/281571
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RDF/XMLCreated 2016-06-16, last modified 2016-11-14