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NAL Agricultural Thesaurus

U.S. Department of Agriculture

Concept Breadcrumbs

Research, Technology, Methods > chemical substances > biochemical compounds > lipids > fatty acids > phospholipid fatty acids

Fields of Study > biochemistry > biochemical compounds > lipids > fatty acids > phospholipid fatty acids

Research, Technology, Methods > chemical substances > chemical compounds > organic compounds > organic acids and salts > carboxylic acids > fatty acids > phospholipid fatty acids

Research, Technology, Methods > chemical substances > chemical compounds > acids, bases, and salts > acids > organic acids and salts > carboxylic acids > fatty acids > phospholipid fatty acids

Research, Technology, Methods > chemical substances > biochemical compounds > lipids > phospholipids > phospholipid fatty acids

Fields of Study > biochemistry > biochemical compounds > lipids > phospholipids > phospholipid fatty acids

Preferred Term:

ácidos grasos fosfolípidos

Concept Schemes:

https://lod.nal.usda.gov/nalt

Términos Genéricos:

fosfolípidos, ácidos grasos

URI:

https://lod.nal.usda.gov/nalt/223081

Download this Concept:

RDF/XMLCreated 2014-07-29, last modified 2019-02-13