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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Fields of Study > etiology > etiological agents > pathogens > food pathogens
Research, Technology, Methods > etiology > etiological agents > pathogens > food pathogens
Fields of Study > food science > food microbiology > food pathogens
Human Nutrition, Food Safety and Quality > food science > food microbiology > food pathogens
Preferred Term:

patógenos alimentarios

Concept Schemes:
NALT Core
https://lod.nal.usda.gov/nalt
Términos Genéricos:
patógenos, microbiología alimentaria
Términos Específicos:
Términos Relacionados:
URI:
https://lod.nal.usda.gov/nalt/1988
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2018-08-10
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