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NAL Agricultural Thesaurus
U.S. Department of Agriculture

Concept Breadcrumbs

Research, Technology, Methods > chemical substances > biochemical compounds > amino acids, peptides and proteins > proteins > binding proteins > fatty acid-binding proteins
Fields of Study > biochemistry > biochemical compounds > amino acids, peptides and proteins > proteins > binding proteins > fatty acid-binding proteins
Preferred Term:

proteínas de unión a ácidos grasos

Definition:
Proteínas intracelulares que se unen de manera reversible a ligandos hidrófobos, entre los que se incluyen los ácidos grasos saturados e insaturados, los eicosanoides y los retinoides. Son consideradas una familia de proteínas muy conservada y de expresión ubicua que cumple una función en el metabolismo de los lípidos.
Concept Schemes:
https://lod.nal.usda.gov/nalt
Términos Genéricos:
proteínas de unión
Términos Relacionados:
URI:
https://lod.nal.usda.gov/nalt/17191
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2019-03-20
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